KAI AB5036 Pure Komachi 6.5 Inch Stainless-Steel Chef's Meat Knife
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Type: Chef s Knives Features: Japanese chef's knife; designed to cut and chop beef, pork, and poultry Constructed of high-carbon stainless steel; fluorinated-resin coating; full tang Ergonomically designed handle; made of high-tech Ionomer resin Colorful blade; unique see-through handle with fun-shaped cutouts Made in Japan Material: Stainless steel Handle: Ergonomically designed handle Height: 11.5 Width: 2 Depth: 0.75 Only $12.99 - Click here to buy now! |
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