KAI AB5035 Pure Komachi 6.5 Stainless-Steel Vegetable Santoku Knife

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Type: Vegetable Knife Features: Japanese Santoku knife; chops, dices, and slices; ideal for fruits and vegetables Constructed of high-carbon stainless steel; fluorinated-resin coating; full tang Ergonomically designed handle; made of high-tech Ionomer resin Colorful blade; unique see-through handle with fun-shaped cutouts Made in Japan Material: Stainless steel Handle: Ergonomically designed handle Height: 11.25 Width: 2 Depth: 0.75

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